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Stone-Ground Mustard : Adds even more flavor to the dressing

Sometimes, the flavor is just off, or the spices are missing something

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Inspired by the abstract, architectural forms of the collection, the hairstylist Paul Hanlon said he looked to the pageantry of dressage

Caesar Salad with the Best Caesar Dressing Ingredients Caesar Dressing:makes about cup 1 anchovy fillet, rinsed and minced to paste 1 garlic clove, minced cup mayonnaise 1 tbsp lemon juice 1 tsp Dijon mustard 1 tsp Worcestershire sauce 3 tbsp extra-virgin olive oil 3 tbsp grated Parmesan cheese tsp freshly ground black pepper Croutons: 2 cups sourdough* bread cubes -inch size cubes 1 tbsp plus 1 teaspoon extra-virgin olive oi 1 tsp teaspoon table salt Salad 3 romaine lettuce hearts, chopped c shaved Parmesan cheese (for serving) Instructions For the croutons: Preheat the oven to 350 degrees F