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Signal 28 (8), 917923
Overall, the data favor a role for diets rich in long-chain omega-3 fatty acids in slowing cognitive decline, but larger trials with longer intervention periods may be necessary to see a consistent beneficial effect of omega-3 supplementation in older individuals with normal or declining cognitive functions
JAMA 2006
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Carnitine-acyltransferase activity of mitochondria from mung-bean hypocotyls
CoQ10 Coenzyme Q10 is a vitamin-like compound present in virtually all cells and in especially high concentrations in the heart, liver, kidney, and pancreas
Apr 2021;60(3):1277-1288
