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Antioxidants, typically present in an amount ranging from about 0.02% to about 0.5% by weight of the composition, include, but are not limited to, butylated hydroxy toluene (BHT)

The biological mechanisms by which M

[DOI] [PubMed] [Google Scholar] 106.Goh SH, Hew NF, Norhanom AW, Yadav M

However, Se has a narrow range of safety intake, because of the risk of acute and chronic toxicity (selenosis) and its potential carcinogenicity (51)

Indeed, SOD supplementation may trigger the endogenous antioxidant machinery to neutralize a free radical excess without being consumed upon ROS detoxification

Allergic diseases are associated with reduced blood levels of ascorbic acid, or vitamin C, a necessary antioxidant that prevents excessive oxidative stress and inflammation without reducing the defensive capacity of the immune system