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Superfoods like berries, nuts, seeds, dark leafy greens, and spirulina pack a powerful antioxidant punch that can assist in neutralizing the harmful effects of mold toxins

The improvement in immune cell numbers and activation with additional methionine has also been correlated to improved responses to pathogen associated markers, suggesting improved resistance to poultry relevant pathogens

doi: 10.1186/s12951-022-01424-7 193 ChenJWangRLiuZFanJLiuSTanSet al

Blueberry anthocyanins extract attenuates acrylamide-induced oxidative stress and neuroinflammation in rats

( B ) DHFR activity

extract on anxiety, stress, cognition, and other mood symptoms
