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They are promoted for youth repair, anti-aging, improved cognitive health and energy, even though there are no adequate data to support such claims in people

Werner-Allen JW, Monti S, DuMond JF, Levine RL, Bax AJB

These technologies not only improve functional efficiency but also create opportunities for integrating antioxidants into various food formats, including beverages, meat, and dairy products

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Effects of oral insulin in relatives of patients with type 1 diabetes: the diabetes prevention trial--type 1
