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Hypoxia inducible factor-1 as a target for neurodegenerative diseases

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Dietary Se intake clearly differs between regions of the world, largely due to the variable Se content of soil, as well as pH, redox, and water content of the soil, which all influence the Se uptake by growing plants, and consequently, animals exposed, as well as water and the type of food consumed by humans (45, 69)

Zhang, Heming

It catalyses the dismutation of superoxide (O 2 . ) radicals generated in various metabolic processes [180]

Additionally, t-BOOH is selectively reduced by selenium-dependent GPx (the predominant form in cells), ensuring specific detection of this isoform