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8 , 14835 doi: 10.1038/ncomms14835 (2017)

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EPEA, N-eicosapentaenoyl ethanolamide

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Nutritional composition 14 amino acids Vitamins : B1, B2, B5, B6, B9, B12, C, D Minerals and trace elements : iron, manganese, magnesium, potassium, calcium, copper, zinc Enzymes Organic acids : acetic acid, gluconic acid, lactic acid Bacteria Yeasts Antioxidant compounds : polyphenols, flavones Sugars The benefits of kombucha Enriches the microbiota Kombucha is made up of natural probiotics, microorganisms that are beneficial to the microbiota